Bonjour Crepes & Wine
Bonjour Crepes & Wine

Here's a taste of what's being served at Bonjour Crepes & Wine.

Persian Feast Menu Thursday, March 2nd 2017, at 7:00 PM 

 

 

 

 

Ash E Resteh

Vegetable  soup

Gustave Lorentz Gewurtztraminer 2013, Alsace


 

Maze

Tase of Persian Dips

Georges Dubeouf  Macon Villages 2014, Burgundy


 

Fesanjan Crepe

Chicken Pomegranate Stew

Gustave Lorentz Reserve Riesling 2014, Alsace


 

Mahi Sefid

Filet Of Sea bass with fava beans rice

Cachette, Cotes Du Rhone 2014, Rhone Valley


 

Crepe On Bastani

Rose water icecream on crepe

Gustave Lorentz Cremant Rose Brut NV, Alsace

 

 

 

 

 

 

COST $45 PP 

 

Dear Guests of Bonjour Crepes & Wine,

We are very excited about our upcoming wine and crepes tasting.

We invite you to join us on Thursday, March 2nd at 7:00 pm - 1442 Lexington Avenue (94th Street).
Please book your seat by replying to the invitation or call us directly at 
212-534-4300 or Email to: wine.me@mybonjour.net. The menu is attached.

We look forward to seeing you and hope you will enjoy our Summer menu and carefully selected wines to accompany each course.  
Please note only 26 seats are available, 

so reserve early.
Get your taste buds ready.

 

Happy Bonjour.

 

Tamas / Salvador

Tamas / Salvador

Got a question about what's on our menu? Want to make a special request?

Please call us at +1 212 534 4300+1 212 534 4300 or use our contact form.

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